Crock Pot Barley Soup Recipe

Another crock pot recipe. This recipe is even better with some really nice sirloin tips instead of stew beef.

Recipe Ingredients

• 1 lb. stew beef, cut in 1/2
• 1 med. onion, chopped
• 2 stalks celery, chopped
• 2 carrots, diced
• 3/4 c. barley
• 1 bay leaf
• 1 tsp. salt
• Pepper to taste
• 6 c. beef stock

Directions

1. Cook on low in crock pot for 6 to 8 hours stirring occasionally.

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Recipe Categories

• Meal Type: Soup
• Ethnicity: American
• Preparation Time: Over 1 hour, less than 1 day

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