Baked Scallops Recipe
Lightly battered baked scallop recipe. Scallops are a family favorite, and this is a simple yet tasty recipe for scallops
Recipe Ingredients
- 1 1/2 lb. scallops
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1/2 tsp. cayenne pepper (optional)
- 1 c. bread crumbs
- 1 egg
- 2 tbsp. milk
- 1/2 c. margarine, melted
- Bread crumbs
Directions
- Mix dry ingredients together.
- Beat egg and milk together.
- Dip scallops in crumb mixture, egg mixture, and again in crumbs.
- Place dipped scallops in roasting pan and drizzle melted margarine over all.
- Bake at 450 degrees for 25-30 minutes.
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Recipe Categories
- Meal Type: Entree
- Ethnicity: American
- Preparation Time: 30-45 minutes
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