8 Layer Dip Recipe
This Mexican bean dip recipe is quick and easy! It's sure to be a hit with your family and guests at your next football or holiday party.
Recipe Ingredients
- 1 (16 ounce) bottle bleu cheese dressing
- 1 pint sour cream
- 1 can refried beans
- 1 package Taco seasoning
- Lettuce, shredded
- Onions, diced
- Tomatoes, diced
- Black olives, sliced
- Monterey jack cheese, shredded
- Sharp cheddar cheese, shredded
- 1 small can green chile peppers, minced
Directions
- Mix refried beans with taco seasoning ( this will be your bottom layer). Spread onto serving platter.
- Spread bleu cheese dressing onto beans.
- Spread sour cream onto bleu cheese dressing carefully.
- Sprinkle onions and green chile peppers onto sour cream.
- Sprinkle lettuce over onions and chile peppers.
- Sprinkle tomatoes over lettuce.
- Sprinkle olives over tomatoes.
- Mix both shredded cheeses and spread over olives. (Last layer)
- Serve with Tostitos chips/crackers/corn chips.
Similar Recipes
- Kevi's Fresh From The Garden Salsa
- Mexican Cheese Ball
- Hidden Valley 7 Layer Sombrero Dip
- Queso With A Twist
- Tex-mex Dip
Recipe Categories
- Meal Type: Dips
- Ethnicity: Mexican
- Preparation Time: Less than 15 minutes
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